• Phone

    86-311-66508285

  • Address

    No. 23, Weier Road, Economic Development Zone, Anping County, Shijiazhuang, Hebei, China (Mainland)

  • E-mail

    k@waimaotong.com

LatestProducts

                            Long Life Time Good Quality Ce Certificate Dough Sheeter

                            Long Life Time Good Quality Ce Certificate Dough Sheeter

                            Long Life Time Good Quality Ce Certificate Dough Sheeter

                            Long Life Time Good Quality Ce Certificate Dough Sheeter

                            Long Life Time Good Quality Ce Certificate Dough Sheeter

Long Life Time Good Quality Ce Certificate Dough Sheeter

Long Life Time Good Quality Ce Certificate Dough Sheeter,MYSUN,Machinery & Industrial Parts,Machinery,Food & Beverage Machinery,Baking Equipment
INQUIRY PRECISE INQUIRY
Description

Overview
Quick Details
Condition:
New
Place of Origin:
Hebei, China (Mainland)
Brand Name:
MYSUN
Model Number:
MS520
Usage:
Pizza
Type:
Deck Baking Oven
Power Source:
Electric
Voltage:
220V/380V
Power(W):
4kw
Weight:
206kgs
Dimension(L*W*H):
240*65*108cm
Certification:
ISO9001
Warranty:
1 Year, 1 Year
After-sales Service Provided:
Engineers available to service machinery overseas
Name:
Long Life Time Good Quality Ce Certificate Dough Sheeter
Application:
for pizza The Danish bread, wife cake, custard tart, Sakima
Function:
press the dough
Model:
MS-520
Feature:
the conveyor belt into and out of speed is almostly perfect.
Color:
Silver
Material::
Stainless Steel
Frequency::
50/60HZ
Accessories::
Belt, motor and Casters, etc.
Usage

1.MYSUN DOUGH SHEETER Usage: The Danish bread, wife cake, custard tart, Sakima, pastry and other moon cakes.

Feature

2. MYSUN Dough sheeter feature: press the dough. The above-mentioned products in the forming process must be pressed dough before finish the products, and then completely the folding, forming. Such as Danish bread, roll out the frozen dough to be thin slice at first and then squeeze into the Danian flake cream, three times folding to make it to distinct dough tissue, finally cut them to the fermentation process. 

 Danish bread is very particular

 about the dough temperature and hardness, completely manual effect is poor, the speed is too slow.With the delay of time,dough temperature, hardness will be more difficult to control. Compared with the by hand-made, dought sheeter more "simple, convenient and fast", so that better and more stable production and reduce the labors to make mass production.

Advantage

a.Core Technology : both sides of the conveyor belt into and out of speed is almostly perfect. Don’t tear the dough.

b. Our machine can adjust and control the rolling dough precise thinckness.

c.Pressure roller is perfect. precision grinding of steel by digital machine tools, and then chrome-plated chrome-plated hardening, making the bearing surface bright and smooth.
d.Oiliness type design,to ensure the low noise and wear-resisting.

e. imported raw materials made of synthetic resin belt, good toughness, abrasion resistance, long life.

f. Full of thoughtful personality of the scraper design, more convenient for your removable cleaning, no longer need to remove the safety barrier device can easily get.

i. Friction Sassafras small, low noise, long life, easy disassembly.

Packing & Delivery

Packing:wooden case 


Welcome to visit our factory!

Delivery time:10-20days as your quantity

Thanks a lot for your choosing musun bake quipment!

Detailed Images
Our Customers

The fair in Canada and our cooperation partner in Canada.
We sincerely want to cooperate with our customers and support our partner always.

Factory

Welcome you to visit our factory!

Fairs

Send me inquiry in the bellow, I will offer you asap.

Lets be good parterners.